| VKM No. | B-3165 |
| Scientific name of the strain | Staphylococcus cohnii (Schleifer and Kloos 1975) Kloos and Wolfshohl 1991 subsp. cohnii |
| History | V.P. Korobov IEGM, KL-T |
| Source of isolation | confectionery |
| Medium | 15 |
| Incubation temp. (C) | 37 |
| Storage methods | F-1 |
| DNA sequences | 16S rRNA gene: MF059099 |
| Risk group | 4 |
| VKM No. | B-3165 |
| Scientific name of the strain | Staphylococcus cohnii (Schleifer and Kloos 1975) Kloos and Wolfshohl 1991 subsp. cohnii |
| History | V.P. Korobov IEGM, KL-T |
| Source of isolation | confectionery |
| Medium | 15 |
| Incubation temp. (C) | 37 |
| Storage methods | F-1 |
| DNA sequences | 16S rRNA gene: MF059099 |
| Risk group | 4 |