| VKM No. | Y-108 |
| Scientific name of the strain | Debaryomyces hansenii (Zopf 1889) Lodder et Kreger-van Rij 1952 |
| Synonym | Debaryomyces membranifaciens Naganishi 1917 var. hollandicus Lodder 1932 Type strain |
| History | CBS, CBS 769 |
| Received as | Debaryomyces membranifaciens var. hollandicus |
| Source of isolation | spoiled salted beans |
| Country | the Netherlands |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| VKM No. | Y-108 |
| Scientific name of the strain | Debaryomyces hansenii (Zopf 1889) Lodder et Kreger-van Rij 1952 |
| Synonym | Debaryomyces membranifaciens Naganishi 1917 var. hollandicus Lodder 1932 Type strain |
| History | CBS, CBS 769 |
| Received as | Debaryomyces membranifaciens var. hollandicus |
| Source of isolation | spoiled salted beans |
| Country | the Netherlands |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |