| VKM No. | Y-700 |
| Scientific name of the strain | Candida sake (Saito et Ota 1934) van Uden et H.R. Buckley 1983 |
| Synonym | Torula lambica Kufferath 1925 Type strain, Mycotorula lambica Harrison 1928 Type strain |
| Other culture collection No. | CBS 617; ATCC 28136; IFO 1213; JCM 3756; NRRL Y-1499 |
| History | CBS 617 |
| Received as | Candida tropicalis (Castellani 1910) Berkhout 1923 var. lambica (Harrison 1928) Diddens et Lodder 1942 Type strain |
| Source of isolation | lambic beer |
| Country | Belgium |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | 4 |
| References | 925 |
| VKM No. | Y-700 |
| Scientific name of the strain | Candida sake (Saito et Ota 1934) van Uden et H.R. Buckley 1983 |
| Synonym | Torula lambica Kufferath 1925 Type strain, Mycotorula lambica Harrison 1928 Type strain |
| Other culture collection No. | CBS 617; ATCC 28136; IFO 1213; JCM 3756; NRRL Y-1499 |
| History | CBS 617 |
| Received as | Candida tropicalis (Castellani 1910) Berkhout 1923 var. lambica (Harrison 1928) Diddens et Lodder 1942 Type strain |
| Source of isolation | lambic beer |
| Country | Belgium |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | 4 |
| References | 925 |