| VKM No. | Y-399 |
| Scientific name of the strain | Saccharomyces cerevisiae Meyen 1838 ex Hansen 1883 |
| Synonym | Saccharomyces pastorianus Hansen 1904 var. arbignensis Steiner 1924 Type strain |
| History | CBS 1397 |
| Received as | Saccharomyces cerevisiae Meyen ex Hansen 1883 var. ellipsoideus (Hansen 1883) Dekker 1931 |
| Source of isolation | spontaneous fermentation of grape juice |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1372 |
| VKM No. | Y-399 |
| Scientific name of the strain | Saccharomyces cerevisiae Meyen 1838 ex Hansen 1883 |
| Synonym | Saccharomyces pastorianus Hansen 1904 var. arbignensis Steiner 1924 Type strain |
| History | CBS 1397 |
| Received as | Saccharomyces cerevisiae Meyen ex Hansen 1883 var. ellipsoideus (Hansen 1883) Dekker 1931 |
| Source of isolation | spontaneous fermentation of grape juice |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1372 |