| VKM No. | Y-481 |
| Scientific name of the strain | Saccharomyces cerevisiae Meyen 1838 ex Hansen 1883 |
| Synonym | Saccharomyces mangini Guilliermond 1914 var. mangini Type strain |
| History | CBS 405 |
| Received as | Saccharomyces mangini var. mangini |
| Source of isolation | wine from Osbeckia grandiflora |
| Location | West Africa |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, C-4 |
| Risk group | no |
| References | 1372, 1432, 1485, 1778, 1909, 2133, 2933, 6606, 6806, 6833, 7336 |
| VKM No. | Y-481 |
| Scientific name of the strain | Saccharomyces cerevisiae Meyen 1838 ex Hansen 1883 |
| Synonym | Saccharomyces mangini Guilliermond 1914 var. mangini Type strain |
| History | CBS 405 |
| Received as | Saccharomyces mangini var. mangini |
| Source of isolation | wine from Osbeckia grandiflora |
| Location | West Africa |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, C-4 |
| Risk group | no |
| References | 1372, 1432, 1485, 1778, 1909, 2133, 2933, 6606, 6806, 6833, 7336 |