| VKM No. | Y-57 |
| Scientific name of the strain | Yarrowia lipolytica (Wickerham et al. 1970) van der Walt et Arx 1980 |
| Mating type | B |
| Other culture collection No. | CBS 2074; DBVPG 6022; VKM Y-1521 |
| History | CBS 2074 |
| Received as | Candida olea van Rij et Verona 1949 Type strain |
| Source of isolation | olives |
| Country | Italy |
| Medium | 9 |
| Incubation temp. (C) | 27 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 3475, 235, 2998, 5279, 5397, 6097, 7135, 7180, 7181, 7409, 7482, 7483, 7858, 8260, 8827 |
| VKM No. | Y-57 |
| Scientific name of the strain | Yarrowia lipolytica (Wickerham et al. 1970) van der Walt et Arx 1980 |
| Mating type | B |
| Other culture collection No. | CBS 2074; DBVPG 6022; VKM Y-1521 |
| History | CBS 2074 |
| Received as | Candida olea van Rij et Verona 1949 Type strain |
| Source of isolation | olives |
| Country | Italy |
| Medium | 9 |
| Incubation temp. (C) | 27 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 3475, 235, 2998, 5279, 5397, 6097, 7135, 7180, 7181, 7409, 7482, 7483, 7858, 8260, 8827 |