| VKM No. | Y-2802 Òype |
| Scientific name of the strain | Erythrobasidium hasegawianum Hamamoto et al. 1991 |
| Other culture collection No. | ATCC 9536; CBS 8253; CCRC 21376; IAM 12911; IFO 1058; IGC 4584; JCM 1545; NRRL Y-17193; PYCC 4584 |
| History | JCM 1545 |
| Source of isolation | an old culture of beer yeast |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| VKM No. | Y-2802 Òype |
| Scientific name of the strain | Erythrobasidium hasegawianum Hamamoto et al. 1991 |
| Other culture collection No. | ATCC 9536; CBS 8253; CCRC 21376; IAM 12911; IFO 1058; IGC 4584; JCM 1545; NRRL Y-17193; PYCC 4584 |
| History | JCM 1545 |
| Source of isolation | an old culture of beer yeast |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |