Kurtzmanomyces nectairei (Rodrigues de Miranda 1975) Y. Yamada et al. 1988
Kurtzmanomyces nectairei (Rodrigues de Miranda 1975) Y. Yamada et al. 1988
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编号:TS398670
品牌:Testobio
| VKM No. | Y-2214 Òype |
| Scientific name of the strain | Kurtzmanomyces nectairei (Rodrigues de Miranda 1975) Y. Yamada et al. 1988 |
| Synonym | Fellomyces nectairii (Rodrigues de Miranda 1975) Yamada et Banno 1984 Type strain |
| Other culture collection No. | ATCC 32127; CBS 6405; CCRC 22300; IFO 10118; IGC 4528; JCM 6906; NRRL Y-8296; PYCC 4528 |
| History | CBS 6405 |
| Received as | Sterigmatomyces nectairii Rodrigues de Miranda 1975 Type strain |
| Source of isolation | cheese |
| Country | France |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 491 |
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| VKM No. | Y-2214 Òype |
| Scientific name of the strain | Kurtzmanomyces nectairei (Rodrigues de Miranda 1975) Y. Yamada et al. 1988 |
| Synonym | Fellomyces nectairii (Rodrigues de Miranda 1975) Yamada et Banno 1984 Type strain |
| Other culture collection No. | ATCC 32127; CBS 6405; CCRC 22300; IFO 10118; IGC 4528; JCM 6906; NRRL Y-8296; PYCC 4528 |
| History | CBS 6405 |
| Received as | Sterigmatomyces nectairii Rodrigues de Miranda 1975 Type strain |
| Source of isolation | cheese |
| Country | France |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 491 |
