| VKM No. | Y-426 Òype |
| Scientific name of the strain | Lodderomyces elongisporus (Recca et Mrak 1952) van der Walt 1971 |
| Synonym | Saccharomyces elongisporus Recca et Mrak 1952 Type strain |
| Other culture collection No. | ATCC 11503; CBS 2605; CCRC 21390; DBVPG 6183; IFO 1676; JCM 1781; NCYC 2649; NRRL YB-4239 |
| History | CBS 2605 |
| Received as | Saccharomyces elongisporus |
| Source of isolation | orange concentrate |
| Country | USA |
| Medium | 9 |
| Incubation temp. (C) | 24 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1617, 1662, 2589, 2811, 3249, 5117, 6820, 7224 |
| VKM No. | Y-426 Òype |
| Scientific name of the strain | Lodderomyces elongisporus (Recca et Mrak 1952) van der Walt 1971 |
| Synonym | Saccharomyces elongisporus Recca et Mrak 1952 Type strain |
| Other culture collection No. | ATCC 11503; CBS 2605; CCRC 21390; DBVPG 6183; IFO 1676; JCM 1781; NCYC 2649; NRRL YB-4239 |
| History | CBS 2605 |
| Received as | Saccharomyces elongisporus |
| Source of isolation | orange concentrate |
| Country | USA |
| Medium | 9 |
| Incubation temp. (C) | 24 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1617, 1662, 2589, 2811, 3249, 5117, 6820, 7224 |