| VKM No. | Y-846 Òype |
| Scientific name of the strain | Millerozyma farinosa (Lindner 1894) Kurtzman et M. Suzuki 2010 |
| Synonym | Zygopichia farinosa (Lindner 1894) Klocker 1924 Type strain, Yamadazyma farinosa (Lindner 1894) Billon-Grand 1989 Type strain, Pichia farinosa (Lindner 1894) Hansen 1904 Type strain |
| Other culture collection No. | CBS 185; CCRC 21368; IFO 1163; NCYC 815; NRRL Y-7553 |
| History | CBS 185 |
| Received as | Zygopichia farinosa |
| Source of isolation | beer |
| Geographics | Danzig |
| Country | Germany |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1177, 1593 |
| VKM No. | Y-846 Òype |
| Scientific name of the strain | Millerozyma farinosa (Lindner 1894) Kurtzman et M. Suzuki 2010 |
| Synonym | Zygopichia farinosa (Lindner 1894) Klocker 1924 Type strain, Yamadazyma farinosa (Lindner 1894) Billon-Grand 1989 Type strain, Pichia farinosa (Lindner 1894) Hansen 1904 Type strain |
| Other culture collection No. | CBS 185; CCRC 21368; IFO 1163; NCYC 815; NRRL Y-7553 |
| History | CBS 185 |
| Received as | Zygopichia farinosa |
| Source of isolation | beer |
| Geographics | Danzig |
| Country | Germany |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1177, 1593 |