| VKM No. | Y-1616 |
| Scientific name of the strain | Millerozyma farinosa (Lindner 1894) Kurtzman et M. Suzuki 2010 |
| Synonym | Yamadazyma farinosa (Lindner 1894) Billon-Grand 1989, Pichia farinosa (Lindner 1894) Hansen 1904 |
| History | CCY 39-15-1 |
| Received as | Pichia mogii Ohara et Nonomura 1954 nom. nud. |
| Source of isolation | tamari |
| Country | Japan |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1177 |
| VKM No. | Y-1616 |
| Scientific name of the strain | Millerozyma farinosa (Lindner 1894) Kurtzman et M. Suzuki 2010 |
| Synonym | Yamadazyma farinosa (Lindner 1894) Billon-Grand 1989, Pichia farinosa (Lindner 1894) Hansen 1904 |
| History | CCY 39-15-1 |
| Received as | Pichia mogii Ohara et Nonomura 1954 nom. nud. |
| Source of isolation | tamari |
| Country | Japan |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1177 |