| VKM No. | Y-1518 |
| Scientific name of the strain | Pichia fermentans Lodder 1932 |
| Synonym | Torula monosa Kluyver 1914 Type strain, Candida monosa (Kluyver 1914) Diddens et Lodder 1942 Type strain |
| Other culture collection No. | CBS 603; VKM Y-702; ATCC 9330; IFO 1184; NCYC 562; NRRL Y-1495; NRRL Y-1879; NRRL Y-7180 |
| History | CBS 603 |
| Received as | Candida monosa |
| Source of isolation | brewers yeast |
| Country | the Netherlands |
| Medium | 9 |
| Incubation temp. (C) | 27 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 925 |
| VKM No. | Y-1518 |
| Scientific name of the strain | Pichia fermentans Lodder 1932 |
| Synonym | Torula monosa Kluyver 1914 Type strain, Candida monosa (Kluyver 1914) Diddens et Lodder 1942 Type strain |
| Other culture collection No. | CBS 603; VKM Y-702; ATCC 9330; IFO 1184; NCYC 562; NRRL Y-1495; NRRL Y-1879; NRRL Y-7180 |
| History | CBS 603 |
| Received as | Candida monosa |
| Source of isolation | brewers yeast |
| Country | the Netherlands |
| Medium | 9 |
| Incubation temp. (C) | 27 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 925 |