| VKM No. | Y-1355 Òype |
| Scientific name of the strain | Hasegawazyma lactosa (T. Hasegawa 1959) Q.M. Wang et al. 2015 |
| Synonym | Rhodotorula lactosa Hasegawa 1959 Type strain |
| History | IFO 1423 |
| Received as | Rhodotorula lactosa |
| Source of isolation | air |
| Location | Dairy-farm |
| Geographics | Osaka |
| Country | Japan |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 470, 1799, 2170, 2828, 2830 |
| VKM No. | Y-1355 Òype |
| Scientific name of the strain | Hasegawazyma lactosa (T. Hasegawa 1959) Q.M. Wang et al. 2015 |
| Synonym | Rhodotorula lactosa Hasegawa 1959 Type strain |
| History | IFO 1423 |
| Received as | Rhodotorula lactosa |
| Source of isolation | air |
| Location | Dairy-farm |
| Geographics | Osaka |
| Country | Japan |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 470, 1799, 2170, 2828, 2830 |