Zygosaccharomyces rouxii (Boutroux 1884) Yarrow 1977
Zygosaccharomyces rouxii (Boutroux 1884) Yarrow 1977
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货期:
编号:TS400561
品牌:Testobio
| VKM No. | Y-866 Òype |
| Scientific name of the strain | Zygosaccharomyces rouxii (Boutroux 1884) Yarrow 1977 |
| Synonym | Zygosaccharomyces bailii (Lindner 1894) Guilliermond 1912 var. galactomaltosus Kudriavzev 1954 |
| History | CBS 732 |
| Received as | Zygosaccharomyces gracilis Karamboloff et Krumbholz 1931 var. italicus Sacchetti 1932 Type strain |
| Source of isolation | concentrated grape-must |
| Country | Italy |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 3249, 4776, 6820, 8011, 8095 |
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| VKM No. | Y-866 Òype |
| Scientific name of the strain | Zygosaccharomyces rouxii (Boutroux 1884) Yarrow 1977 |
| Synonym | Zygosaccharomyces bailii (Lindner 1894) Guilliermond 1912 var. galactomaltosus Kudriavzev 1954 |
| History | CBS 732 |
| Received as | Zygosaccharomyces gracilis Karamboloff et Krumbholz 1931 var. italicus Sacchetti 1932 Type strain |
| Source of isolation | concentrated grape-must |
| Country | Italy |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 3249, 4776, 6820, 8011, 8095 |
