| VKM No. | Y-679 |
| Scientific name of the strain | Sporidiobolus salmonicolor Fell et Tallman 1981 |
| Mating type | A2 |
| Other culture collection No. | CBS 483; IAM 12258; DBVPG 3782; IFO 1035; NI 7613; NRRL Y-5478 |
| History | CBS 483 |
| Received as | Sporobolomyces odorus Derx 1930 Type strain |
| Source of isolation | rusted orange leaves |
| Geographics | Nice |
| Country | France |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1330, 1700, 2025, 2149 |
| VKM No. | Y-679 |
| Scientific name of the strain | Sporidiobolus salmonicolor Fell et Tallman 1981 |
| Mating type | A2 |
| Other culture collection No. | CBS 483; IAM 12258; DBVPG 3782; IFO 1035; NI 7613; NRRL Y-5478 |
| History | CBS 483 |
| Received as | Sporobolomyces odorus Derx 1930 Type strain |
| Source of isolation | rusted orange leaves |
| Geographics | Nice |
| Country | France |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | F-3, S-4 |
| Risk group | no |
| References | 1330, 1700, 2025, 2149 |