| VKM No. | F-1101 Òype |
| Scientific name of the strain | Cokeromyces recurvatus Poitras 1950 |
| Other culture collection No. | CBS 158.50 |
| History | INMI, VKM F-1101 |
| Received as | Cokeromyces recurvatus |
| Source of isolation | rabbit dung |
| Geographics | Illinois, Urbana |
| Country | USA |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | C-5, C-7, D-4, F-1 |
| Risk group | 4 |
| References | 860, 1365 |
| VKM No. | F-1101 Òype |
| Scientific name of the strain | Cokeromyces recurvatus Poitras 1950 |
| Other culture collection No. | CBS 158.50 |
| History | INMI, VKM F-1101 |
| Received as | Cokeromyces recurvatus |
| Source of isolation | rabbit dung |
| Geographics | Illinois, Urbana |
| Country | USA |
| Medium | 9 |
| Incubation temp. (C) | 25 |
| Storage methods | C-5, C-7, D-4, F-1 |
| Risk group | 4 |
| References | 860, 1365 |