| VKM No. | F-3942 |
| Scientific name of the strain | Penicillium citrinum Thom 1910 |
| History | Ozerskaya S.M. VKM IBPM, 11/1 |
| Received as | Penicillium citrinum |
| Source of isolation | air |
| Location | Food manufacture |
| Geographics | Moscow Region |
| Country | Russia |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | F-1 |
| Risk group | 4 |
| References | 5122, 5288, 7008, 7569 |
| VKM No. | F-3942 |
| Scientific name of the strain | Penicillium citrinum Thom 1910 |
| History | Ozerskaya S.M. VKM IBPM, 11/1 |
| Received as | Penicillium citrinum |
| Source of isolation | air |
| Location | Food manufacture |
| Geographics | Moscow Region |
| Country | Russia |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | F-1 |
| Risk group | 4 |
| References | 5122, 5288, 7008, 7569 |