| Product Number | TS450524 |
| Strain Number | LMG 26436 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Agrobacterium nepotum |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Willems Anne, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2000, J.Pulawska Institute of Horticulture Poland <- 1996, S.Sule Plant Protection Institute of Hungarian Academy of Sciences |
| Date of Isolation | 01/01/1976 |
| Isolated From | raspberry var. Findus , galls |
| Geographic Origin | Hungary |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS450524 |
| Strain Number | LMG 26436 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Agrobacterium nepotum |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Willems Anne, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2000, J.Pulawska Institute of Horticulture Poland <- 1996, S.Sule Plant Protection Institute of Hungarian Academy of Sciences |
| Date of Isolation | 01/01/1976 |
| Isolated From | raspberry var. Findus , galls |
| Geographic Origin | Hungary |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |