| Product Number | TS450868 |
| Strain Number | LMG 29723 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Vibrio spartinae |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Macián Carmen, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas <- 2015, Ignacio David Rodriguez University of Seville Spain <- Jennifer Mesa |
| Date of Isolation | 01/01/2013 |
| Isolated From | salt-marsh plant (Spartina maritima), stalk |
| Geographic Origin | estuary of the rivers Tinto and Odiel, Huelva Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS450868 |
| Strain Number | LMG 29723 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Vibrio spartinae |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Macián Carmen, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas <- 2015, Ignacio David Rodriguez University of Seville Spain <- Jennifer Mesa |
| Date of Isolation | 01/01/2013 |
| Isolated From | salt-marsh plant (Spartina maritima), stalk |
| Geographic Origin | estuary of the rivers Tinto and Odiel, Huelva Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |