Acetobacter lambici
Acetobacter lambici
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货期:
编号:TS450986
品牌:Testobio
| Product Number | TS450986 |
| Strain Number | LMG 27439 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Acetobacter lambici |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Spitaels Freek, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Date of Isolation | 01/01/2011 |
| Isolated From | fermenting lambic beer |
| Geographic Origin | Bellegem Belgium |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS450986 |
| Strain Number | LMG 27439 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Acetobacter lambici |
| Organism Type | Bacteria |
| History of Deposit | <- 2013, Vandamme Peter, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- Spitaels Freek, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie |
| Date of Isolation | 01/01/2011 |
| Isolated From | fermenting lambic beer |
| Geographic Origin | Bellegem Belgium |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
