| Product Number | TS451059 |
| Strain Number | LMG 429 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Zymomonas mobilis mobilis |
| Organism Type | Bacteria |
| History of Deposit | <- 1971, Swings Jean, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 1969, University of Queensland (Zymomonas anaerobia) <- 1961, NCIB <- 1951, H.Bunker (Achromobacter anaerobium) |
| Date of Isolation | |
| Isolated From | spoiled beer |
| Geographic Origin | United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS451059 |
| Strain Number | LMG 429 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Zymomonas mobilis mobilis |
| Organism Type | Bacteria |
| History of Deposit | <- 1971, Swings Jean, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 1969, University of Queensland (Zymomonas anaerobia) <- 1961, NCIB <- 1951, H.Bunker (Achromobacter anaerobium) |
| Date of Isolation | |
| Isolated From | spoiled beer |
| Geographic Origin | United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |