| Product Number | TS451072 |
| Strain Number | LMG 17892 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus galactosidilyticus |
| Organism Type | Bacteria |
| History of Deposit | <- 1997, De Vos Paul, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (Bacillus sp.) <- 1997, M.Heyndrickx Department of Animal Product Quality Center for Agricultural Research-Ghent Melle Belgium |
| Date of Isolation | |
| Isolated From | raw milk after heat-treatment (10 min. at 80°C) |
| Geographic Origin | Belgium |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS451072 |
| Strain Number | LMG 17892 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus galactosidilyticus |
| Organism Type | Bacteria |
| History of Deposit | <- 1997, De Vos Paul, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie (Bacillus sp.) <- 1997, M.Heyndrickx Department of Animal Product Quality Center for Agricultural Research-Ghent Melle Belgium |
| Date of Isolation | |
| Isolated From | raw milk after heat-treatment (10 min. at 80°C) |
| Geographic Origin | Belgium |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |