| Product Number | TS451419 |
| Strain Number | LMG 25328 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Erwinia oleae |
| Organism Type | Bacteria |
| History of Deposit | <- 2009, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas (Pantoea sp.) <- 1999, J.García de los Ríos and A.Rojas (Pantoea oleae) |
| Date of Isolation | 01/01/1998 |
| Isolated From | galls on olive tree |
| Geographic Origin | Toledo Spain |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS451419 |
| Strain Number | LMG 25328 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Erwinia oleae |
| Organism Type | Bacteria |
| History of Deposit | <- 2009, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas (Pantoea sp.) <- 1999, J.García de los Ríos and A.Rojas (Pantoea oleae) |
| Date of Isolation | 01/01/1998 |
| Isolated From | galls on olive tree |
| Geographic Origin | Toledo Spain |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |