| Product Number | TS451456 |
| Strain Number | LMG 28565 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Clavibacter michiganensis chilensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Alvarez A., University of Hawaii at Manoa, Department of Plant and Environmental Protection Sciences, College of Tropical Agriculture and Human Resources <- 2012, B.Woudt Syngenta Seeds The Netherlands |
| Date of Isolation | 01/01/2007 |
| Isolated From | tomato seeds |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS451456 |
| Strain Number | LMG 28565 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Clavibacter michiganensis chilensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2014, Alvarez A., University of Hawaii at Manoa, Department of Plant and Environmental Protection Sciences, College of Tropical Agriculture and Human Resources <- 2012, B.Woudt Syngenta Seeds The Netherlands |
| Date of Isolation | 01/01/2007 |
| Isolated From | tomato seeds |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |