| Product Number | TS451891 |
| Strain Number | LMG 26625 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Clavibacter michiganensis michiganensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Zaluga Joanna, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2010, PD 1948 via J.Van Vaerenbergh ILVO Eenheid Plant, Onderzoeksdomein Gewasbescherming |
| Date of Isolation | 01/01/1988 |
| Isolated From | Lycopersicum esculentum, seeds |
| Geographic Origin | Taiwan, Province of China |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS451891 |
| Strain Number | LMG 26625 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Clavibacter michiganensis michiganensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Zaluga Joanna, UGent - Fac. Wetenschappen - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- 2010, PD 1948 via J.Van Vaerenbergh ILVO Eenheid Plant, Onderzoeksdomein Gewasbescherming |
| Date of Isolation | 01/01/1988 |
| Isolated From | Lycopersicum esculentum, seeds |
| Geographic Origin | Taiwan, Province of China |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |