Acetobacter musti
Acetobacter musti
规格:
货期:
编号:TS451944
品牌:Testobio
| Product Number | TS451944 |
| Strain Number | LMG 30640 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Acetobacter musti |
| Organism Type | Bacteria |
| History of Deposit | <- 2018, Macián Carmen, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas <- 2010, S. Ferrer, Univ. Valencia, Spain <- Mañes, R. |
| Date of Isolation | 01/01/2005 |
| Isolated From | Bobal grape must |
| Geographic Origin | Requena Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS451944 |
| Strain Number | LMG 30640 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Acetobacter musti |
| Organism Type | Bacteria |
| History of Deposit | <- 2018, Macián Carmen, Colección Espagñola de Cultivos Tipo (CECT), Universidad de Valencia, Departamento de Microbiologia, Facultad de Ciencias Biologicas <- 2010, S. Ferrer, Univ. Valencia, Spain <- Mañes, R. |
| Date of Isolation | 01/01/2005 |
| Isolated From | Bobal grape must |
| Geographic Origin | Requena Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
