Herbaspirillum hiltneri hiltneri
Herbaspirillum hiltneri hiltneri
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货期:
编号:TS452754
品牌:Testobio
| Product Number | TS452754 |
| Strain Number | UCCCB12 |
| WDCM number of Culture Collection | 1179 |
| Organism Name | Herbaspirillum hiltneri hiltneri |
| Organism Type | Bacterium |
| History of Deposit | M. Rothballer, GSF - Deptartment of Rhizosphere Biology, Inst. Soil Ecol., Germany; N3 < Klein, I. Department of Rhizosphere Biology, GSF – National Research Centre for Environment and Health |
| Date of Isolation | 1905-06-27 |
| Isolated From | Surface-sterilized wheat roots |
| Geographic Origin | Baviera, Neumarkt in der Oberpfalz , Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 26-34ºC |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Rothballer M, Schmid M, Klein I, Gattinger A, Grundmann S, Hartmann A. Herbaspirillum hiltneri sp. nov., isolated from surface-sterilized wheat roots. Int J Syst Evol Microbiol 2006; 56:1341-1348. https://doi.org/10.1099/ijs.0.64031-0 |
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| Product Number | TS452754 |
| Strain Number | UCCCB12 |
| WDCM number of Culture Collection | 1179 |
| Organism Name | Herbaspirillum hiltneri hiltneri |
| Organism Type | Bacterium |
| History of Deposit | M. Rothballer, GSF - Deptartment of Rhizosphere Biology, Inst. Soil Ecol., Germany; N3 < Klein, I. Department of Rhizosphere Biology, GSF – National Research Centre for Environment and Health |
| Date of Isolation | 1905-06-27 |
| Isolated From | Surface-sterilized wheat roots |
| Geographic Origin | Baviera, Neumarkt in der Oberpfalz , Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 26-34ºC |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Rothballer M, Schmid M, Klein I, Gattinger A, Grundmann S, Hartmann A. Herbaspirillum hiltneri sp. nov., isolated from surface-sterilized wheat roots. Int J Syst Evol Microbiol 2006; 56:1341-1348. https://doi.org/10.1099/ijs.0.64031-0 |
