| Product Number | TS453097 |
| Strain Number | LMG 20986 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sphingopyxis chilensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2001, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- B.Rehm Inst. für Mikrobiologie der Westfälischen Wilhems-Universität Münster Germany |
| Date of Isolation | |
| Isolated From | superficial sediment of the Biobío river contaminated with chlorophenolic compounds |
| Geographic Origin | Concepcíon Chile |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS453097 |
| Strain Number | LMG 20986 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sphingopyxis chilensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2001, Vancanneyt Marc, BCCM/LMG - UGent - Vakgroep Biochemie en Microbiologie, Labo voor Microbiologie <- B.Rehm Inst. für Mikrobiologie der Westfälischen Wilhems-Universität Münster Germany |
| Date of Isolation | |
| Isolated From | superficial sediment of the Biobío river contaminated with chlorophenolic compounds |
| Geographic Origin | Concepcíon Chile |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |