| Product Number | TS453428 |
| Strain Number | LMG 22714 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Salmonella enterica enterica |
| Organism Type | Bacteria |
| History of Deposit | <- 2004, Tolboom H., NUMICO Research (Salmonella choleraesuis subsp. choleraesuis) <- 1998, Eijkman-Winkler Institute for Medical Microbiology, Infectious Diseases and Inflammation |
| Date of Isolation | |
| Isolated From | clinical isolate |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS453428 |
| Strain Number | LMG 22714 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Salmonella enterica enterica |
| Organism Type | Bacteria |
| History of Deposit | <- 2004, Tolboom H., NUMICO Research (Salmonella choleraesuis subsp. choleraesuis) <- 1998, Eijkman-Winkler Institute for Medical Microbiology, Infectious Diseases and Inflammation |
| Date of Isolation | |
| Isolated From | clinical isolate |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |