| Product Number | TS455058 |
| Strain Number | LMG 2899 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Clavibacter michiganensis sepedonicus |
| Organism Type | Bacteria |
| History of Deposit | <- 1981, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Corynebacterium sepedonicum) <- 1968, ICPB <- H.Racicot <- Richardson L. |
| Date of Isolation | 01/01/1942 |
| Isolated From | Solanum tuberosum cv. Green Mountain, tuber |
| Geographic Origin | United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455058 |
| Strain Number | LMG 2899 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Clavibacter michiganensis sepedonicus |
| Organism Type | Bacteria |
| History of Deposit | <- 1981, National Collection of Plant Pathogenic Bacteria (NCPPB), Central Science Laboratory (Corynebacterium sepedonicum) <- 1968, ICPB <- H.Racicot <- Richardson L. |
| Date of Isolation | 01/01/1942 |
| Isolated From | Solanum tuberosum cv. Green Mountain, tuber |
| Geographic Origin | United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |