| Product Number | TS455104 |
| Strain Number | LMG 17532 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Geobacillus thermodenitrificans |
| Organism Type | Bacteria |
| History of Deposit | <- 1996, Logan N., Caledonian University, City Campus (Bacillus thermodenitrificans) <- 1997, N.Ali University of Bristol U.K. <- 1994, R.Sharp CAMR Porton Down --- F.Hollaus |
| Date of Isolation | |
| Isolated From | sugar beet juice from extraction installations |
| Geographic Origin | Austria |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 55°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS455104 |
| Strain Number | LMG 17532 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Geobacillus thermodenitrificans |
| Organism Type | Bacteria |
| History of Deposit | <- 1996, Logan N., Caledonian University, City Campus (Bacillus thermodenitrificans) <- 1997, N.Ali University of Bristol U.K. <- 1994, R.Sharp CAMR Porton Down --- F.Hollaus |
| Date of Isolation | |
| Isolated From | sugar beet juice from extraction installations |
| Geographic Origin | Austria |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 55°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |