Bacillus sp.
Bacillus sp.
规格:
货期:
编号:TS455238
品牌:Testobio
| Product Number | TS455238 |
| Strain Number | LMG 26361 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Davolos Domenico, National Institute for Occupational Safety and Prevention (ISPESL), Dep. of Productive Plants and Interaction with the Environment (DIPIA) |
| Date of Isolation | 01/01/2010 |
| Isolated From | Lake Vico |
| Geographic Origin | Latium region Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS455238 |
| Strain Number | LMG 26361 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Bacillus sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2011, Davolos Domenico, National Institute for Occupational Safety and Prevention (ISPESL), Dep. of Productive Plants and Interaction with the Environment (DIPIA) |
| Date of Isolation | 01/01/2010 |
| Isolated From | Lake Vico |
| Geographic Origin | Latium region Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
