| Product Number | TS456909 |
| Strain Number | LMG 29148 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Malaciobacter canalis |
| Organism Type | Bacteria |
| History of Deposit | <- 2015, Figueras M.J., Universitat Rovira i Virgili - Facultat de Medicina i Ciencies de la Salut, Unitat de Microbiologia <- Nuria Salas |
| Date of Isolation | 19/03/2013 |
| Isolated From | waste water channel, natural contaminated oyster (Crassostrea gigas) |
| Geographic Origin | Ebro Delta, Catalonia Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS456909 |
| Strain Number | LMG 29148 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Malaciobacter canalis |
| Organism Type | Bacteria |
| History of Deposit | <- 2015, Figueras M.J., Universitat Rovira i Virgili - Facultat de Medicina i Ciencies de la Salut, Unitat de Microbiologia <- Nuria Salas |
| Date of Isolation | 19/03/2013 |
| Isolated From | waste water channel, natural contaminated oyster (Crassostrea gigas) |
| Geographic Origin | Ebro Delta, Catalonia Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |