| Product Number | TS457603 |
| Strain Number | TBRC 348 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Candida solani |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 5437 <---- T. Nakase <---- JCM 2339 <---- AJ 4664 <---- IFO 0762 <---- CBS 1908 <---- Scholtens Aardappelmeelfabrieken |
| Isolated From | Potato flour mill |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 30 |
| Literature |
| Product Number | TS457603 |
| Strain Number | TBRC 348 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Candida solani |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 5437 <---- T. Nakase <---- JCM 2339 <---- AJ 4664 <---- IFO 0762 <---- CBS 1908 <---- Scholtens Aardappelmeelfabrieken |
| Isolated From | Potato flour mill |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 30 |
| Literature |