| Product Number | TS458306 |
| Strain Number | LMG 25624 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Serratia symbiotica |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, Sabri Ahmed, Université de Liège - Centre Wallon de Biologie Industrielle - CWBI, Service de Technologie Microbienne |
| Date of Isolation | 01/05/2009 |
| Isolated From | black bean aphid Aphis fabae, flora |
| Geographic Origin | Brussels Belgium |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 20°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS458306 |
| Strain Number | LMG 25624 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Serratia symbiotica |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, Sabri Ahmed, Université de Liège - Centre Wallon de Biologie Industrielle - CWBI, Service de Technologie Microbienne |
| Date of Isolation | 01/05/2009 |
| Isolated From | black bean aphid Aphis fabae, flora |
| Geographic Origin | Brussels Belgium |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 20°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |