Rhodococcus coprophilus
Rhodococcus coprophilus
规格:
货期:
编号:TS458365
品牌:Testobio
| Product Number | TS458365 |
| Strain Number | LMG 5356 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Rhodococcus coprophilus |
| Organism Type | Bacteria |
| History of Deposit | <- 1983, Goodfellow M., THE UNIVERSITY OF NEWCASTLE UPON TYNE, Dept. of Microbiology, The Medical School <- T.Rowbotham CUB <- L.Willoughby |
| Date of Isolation | |
| Isolated From | lake mud |
| Geographic Origin | Blelham Tarn United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS458365 |
| Strain Number | LMG 5356 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Rhodococcus coprophilus |
| Organism Type | Bacteria |
| History of Deposit | <- 1983, Goodfellow M., THE UNIVERSITY OF NEWCASTLE UPON TYNE, Dept. of Microbiology, The Medical School <- T.Rowbotham CUB <- L.Willoughby |
| Date of Isolation | |
| Isolated From | lake mud |
| Geographic Origin | Blelham Tarn United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
