Acinetobacter sp.
Acinetobacter sp.
规格:
货期:
编号:TS458371
品牌:Testobio
| Product Number | TS458371 |
| Strain Number | LMG 1093 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Acinetobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 1965, 1966, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Achromobacter sp.) <- 1958, W.Hodgkiss |
| Date of Isolation | |
| Isolated From | arctic cod (Gadus morhua), skin |
| Geographic Origin | Off North Cape Norway |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS458371 |
| Strain Number | LMG 1093 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Acinetobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 1965, 1966, National Collection of Industrial, Food and Marine Bacteria, Ltd. (NCIMB) (Achromobacter sp.) <- 1958, W.Hodgkiss |
| Date of Isolation | |
| Isolated From | arctic cod (Gadus morhua), skin |
| Geographic Origin | Off North Cape Norway |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
