| Product Number | TS458807 |
| Strain Number | LMG 1342 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Flavobacterium johnsoniae |
| Organism Type | Bacteria |
| History of Deposit | <- 1978, American Type Culture Collection (ATCC), Bacteriology Program (Cytophaga johnsonae) <- P.Christensen <- F.Cook <- D.Gillespie |
| Date of Isolation | |
| Isolated From | diseased freshwater fish |
| Geographic Origin | Manitoba Canada |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS458807 |
| Strain Number | LMG 1342 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Flavobacterium johnsoniae |
| Organism Type | Bacteria |
| History of Deposit | <- 1978, American Type Culture Collection (ATCC), Bacteriology Program (Cytophaga johnsonae) <- P.Christensen <- F.Cook <- D.Gillespie |
| Date of Isolation | |
| Isolated From | diseased freshwater fish |
| Geographic Origin | Manitoba Canada |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |