| Product Number | TS458884 |
| Strain Number | NBRC 107869 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Lactobacillus diolivorans |
| Organism Type | Bacteria |
| History of Deposit | KCTC 13927 <-- LMG 19667 <-- Univ. Gent (M. Vancanneyt, R-6806) <-- Bioclear Environ. Biotechnol. (J. Krooneman, JKD6) |
| Date of Isolation | |
| Isolated From | Maize silage |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS458884 |
| Strain Number | NBRC 107869 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Lactobacillus diolivorans |
| Organism Type | Bacteria |
| History of Deposit | KCTC 13927 <-- LMG 19667 <-- Univ. Gent (M. Vancanneyt, R-6806) <-- Bioclear Environ. Biotechnol. (J. Krooneman, JKD6) |
| Date of Isolation | |
| Isolated From | Maize silage |
| Geographic Origin | Netherlands |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |