Ochrobactrum ciceri
Ochrobactrum ciceri
规格:
货期:
编号:TS458889
品牌:Testobio
| Product Number | TS458889 |
| Strain Number | DSM 22292 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Ochrobactrum ciceri |
| Organism Type | Bacteria |
| History of Deposit | <- A. Imran, Natl. Inst. Biotechnol. & Genetic Engineering, Faisalabad, Pakistan; CA-34 <- F. Y. Hafeez and Irfan-ul-Haq |
| Date of Isolation | |
| Isolated From | root nodules of chickpea, Cicer arietinum |
| Geographic Origin | Pakistan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS458889 |
| Strain Number | DSM 22292 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Ochrobactrum ciceri |
| Organism Type | Bacteria |
| History of Deposit | <- A. Imran, Natl. Inst. Biotechnol. & Genetic Engineering, Faisalabad, Pakistan; CA-34 <- F. Y. Hafeez and Irfan-ul-Haq |
| Date of Isolation | |
| Isolated From | root nodules of chickpea, Cicer arietinum |
| Geographic Origin | Pakistan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
