| Product Number | TS458902 |
| Strain Number | LMG 2579 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pantoea agglomerans |
| Organism Type | Bacteria |
| History of Deposit | <- 1967, Graham D., Dep. of Agricultural and Fisheries for Scotland Edinburgh Scotland (Bacterium herbicola) <- A.Holding |
| Date of Isolation | |
| Isolated From | local grass silage probably at an early stage during fermentation |
| Geographic Origin | Scotland United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS458902 |
| Strain Number | LMG 2579 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pantoea agglomerans |
| Organism Type | Bacteria |
| History of Deposit | <- 1967, Graham D., Dep. of Agricultural and Fisheries for Scotland Edinburgh Scotland (Bacterium herbicola) <- A.Holding |
| Date of Isolation | |
| Isolated From | local grass silage probably at an early stage during fermentation |
| Geographic Origin | Scotland United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |