| Product Number | TS459493 |
| Strain Number | LMG 8461 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Campylobacter hyointestinalis |
| Organism Type | Bacteria |
| History of Deposit | <- 1988, Garcia M., ANIMAL DISEASES RESEARCH INSTITUTE <- H.Lior Laboratory Centre for Disease Control Ontario Canada |
| Date of Isolation | |
| Isolated From | human |
| Geographic Origin | Canada |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS459493 |
| Strain Number | LMG 8461 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Campylobacter hyointestinalis |
| Organism Type | Bacteria |
| History of Deposit | <- 1988, Garcia M., ANIMAL DISEASES RESEARCH INSTITUTE <- H.Lior Laboratory Centre for Disease Control Ontario Canada |
| Date of Isolation | |
| Isolated From | human |
| Geographic Origin | Canada |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |