| Product Number | TS459494 |
| Strain Number | LMG 30005 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Spiribacter aquaticus |
| Organism Type | Bacteria |
| History of Deposit | <- 2017, Sanchez-Porro Cristina, University of Sevilla, Faculty of Pharmacy - Dept. of Microbiology and Parasitology <- J.Anton |
| Date of Isolation | 01/01/2016 |
| Isolated From | saltern, water |
| Geographic Origin | Saltern Bras del Port, Santat Pola, Alicante Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS459494 |
| Strain Number | LMG 30005 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Spiribacter aquaticus |
| Organism Type | Bacteria |
| History of Deposit | <- 2017, Sanchez-Porro Cristina, University of Sevilla, Faculty of Pharmacy - Dept. of Microbiology and Parasitology <- J.Anton |
| Date of Isolation | 01/01/2016 |
| Isolated From | saltern, water |
| Geographic Origin | Saltern Bras del Port, Santat Pola, Alicante Spain |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |