| Product Number | TS459513 |
| Strain Number | DSM 24193 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acinetobacter baylyi |
| Organism Type | Bacteria |
| History of Deposit | <- de Berardinis, Genoscope (CEA), Evry, France; ADP1 <- N. Ornston, Genoscope (CEA), Evry, France; ADP1 <- Taylor and Juni; BD-4 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS459513 |
| Strain Number | DSM 24193 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acinetobacter baylyi |
| Organism Type | Bacteria |
| History of Deposit | <- de Berardinis, Genoscope (CEA), Evry, France; ADP1 <- N. Ornston, Genoscope (CEA), Evry, France; ADP1 <- Taylor and Juni; BD-4 |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |