Wickerhamomyces pijperi
Wickerhamomyces pijperi
规格:
货期:
编号:TS459665
品牌:Testobio
| Product Number | TS459665 |
| Strain Number | TBRC 4354 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Wickerhamomyces pijperi |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 9435 <---- W. Potacharoen <---- IFO 1290 <---- FMJ 9057 <---- CBS 2887 <---- J.P. van der Walt |
| Isolated From | Buttermilk |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 30 |
| Literature |
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| Product Number | TS459665 |
| Strain Number | TBRC 4354 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Wickerhamomyces pijperi |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 9435 <---- W. Potacharoen <---- IFO 1290 <---- FMJ 9057 <---- CBS 2887 <---- J.P. van der Walt |
| Isolated From | Buttermilk |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 30 |
| Literature |
