| Product Number | TS460035 |
| Strain Number | MUCL 51893 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Fomitiporia mediterranea |
| Organism Type | Fungi |
| History of Deposit | L. Mugnai -> 2001, K.E -> I. Aspromougos, Benaki Phytopathological Institute, BPIC, Kifissia, Greece -> 2009, MUCL |
| Date of Isolation | |
| Isolated From | Vitis vinifera |
| Geographic Origin | Europe, Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS460035 |
| Strain Number | MUCL 51893 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Fomitiporia mediterranea |
| Organism Type | Fungi |
| History of Deposit | L. Mugnai -> 2001, K.E -> I. Aspromougos, Benaki Phytopathological Institute, BPIC, Kifissia, Greece -> 2009, MUCL |
| Date of Isolation | |
| Isolated From | Vitis vinifera |
| Geographic Origin | Europe, Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |