| Product Number | TS460166 |
| Strain Number | NBRC 105707 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Cedecea neteri |
| Organism Type | Bacteria |
| History of Deposit | GTC 00777 <-- JCM 7582 <-- R. Sakazaki, 281 <-- P.A.D. Grimont, 002 <-- CDC 621-75 <-- California State Health Dept. |
| Date of Isolation | |
| Isolated From | Human foot |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30-37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS460166 |
| Strain Number | NBRC 105707 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Cedecea neteri |
| Organism Type | Bacteria |
| History of Deposit | GTC 00777 <-- JCM 7582 <-- R. Sakazaki, 281 <-- P.A.D. Grimont, 002 <-- CDC 621-75 <-- California State Health Dept. |
| Date of Isolation | |
| Isolated From | Human foot |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30-37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |