| Product Number | TS460336 |
| Strain Number | MUCL 27760 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia philodendri |
| Organism Type | Yeast |
| History of Deposit | J.P. van der Walt (as Hansenula philodendra D.B. Scott & van der Walt) -> 1969, CBS -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | droppings of Xylion adustus, moribund Ficus sycomorus |
| Geographic Origin | Africa, South Africa, Natal, Dukuduku Forest, St Lucia area |
| Nomenclatural status of the strain | Type of Hansenula philodendri D.B. Scott & van der Walt |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS460336 |
| Strain Number | MUCL 27760 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia philodendri |
| Organism Type | Yeast |
| History of Deposit | J.P. van der Walt (as Hansenula philodendra D.B. Scott & van der Walt) -> 1969, CBS -> DSM -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | droppings of Xylion adustus, moribund Ficus sycomorus |
| Geographic Origin | Africa, South Africa, Natal, Dukuduku Forest, St Lucia area |
| Nomenclatural status of the strain | Type of Hansenula philodendri D.B. Scott & van der Walt |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |