| Product Number | TS460414 |
| Strain Number | LMG 26083 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Erwinia papayae |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, CFBP, INRA Centre de recherche dAngers - UMR Pathologie Végétale <- 2002, L.Gardan <- 1992, P.Hunt |
| Date of Isolation | 01/01/1991 |
| Isolated From | Carica papaya |
| Geographic Origin | Grenada Spain |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS460414 |
| Strain Number | LMG 26083 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Erwinia papayae |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, CFBP, INRA Centre de recherche dAngers - UMR Pathologie Végétale <- 2002, L.Gardan <- 1992, P.Hunt |
| Date of Isolation | 01/01/1991 |
| Isolated From | Carica papaya |
| Geographic Origin | Grenada Spain |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |