| Product Number | TS460470 |
| Strain Number | MUCL 27761 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia angusta |
| Organism Type | Yeast |
| History of Deposit | J.D. Morais and M.H. da silva Maia -> A.C. Batista -> CBS -> DSM (as Hansenula polymorpha de Morais & Maia) -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | soil irrigated by waste water from distilleries |
| Geographic Origin | America, Brazil |
| Nomenclatural status of the strain | Type of Hansenula polymorpha de Morais & M.H. Maia |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Morais J.D., Falcao de and M.H. Maia, Ann. Esc. Super. Quim. Univ. Recife, 1: 15-20, 1959 |
| Product Number | TS460470 |
| Strain Number | MUCL 27761 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Pichia angusta |
| Organism Type | Yeast |
| History of Deposit | J.D. Morais and M.H. da silva Maia -> A.C. Batista -> CBS -> DSM (as Hansenula polymorpha de Morais & Maia) -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | soil irrigated by waste water from distilleries |
| Geographic Origin | America, Brazil |
| Nomenclatural status of the strain | Type of Hansenula polymorpha de Morais & M.H. Maia |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Morais J.D., Falcao de and M.H. Maia, Ann. Esc. Super. Quim. Univ. Recife, 1: 15-20, 1959 |